Apples are one of the quintessential fall fruits, and what better way to enjoy them than in a delicious and homemade apple butter? This easy crockpot apple butter recipe is not only simple to make, but it also fills your home with the most fantastic aroma as it cooks low and slow in the crockpot. Let’s get started on this tasty journey!
Easy Crockpot Apple Butter Recipe
To begin, let’s gather our ingredients:
- 5 pounds of apples
- 1 cup of granulated sugar
- 1 cup of light brown sugar
- 1 tablespoon of cinnamon
- 1 teaspoon of nutmeg
- 1 teaspoon of vanilla extract
Instructions
Start by peeling and coring the apples, then chop them into bite-sized pieces. You can use any kind of apple, but I recommend using a blend of sweet and tart varieties for the best taste.
Place the chopped apples into the crockpot and add the sugar, cinnamon, nutmeg, and vanilla extract. Stir everything together until the apples are fully coated. Cover the crockpot and cook on low for 10 hours, stirring occasionally.
After the apples have cooked for 10 hours, they should be very tender and starting to break down. Use an immersion blender or regular blender to puree the apples until smooth. Return the pureed mixture to the crockpot and cook on low for another 2-3 hours, or until the apple butter has thickened to your desired consistency.
How to Preserve Apple Butter
If you plan on canning your apple butter to preserve it for later, it’s essential to follow safe canning practices. Sterilize your jars and lids by boiling them in water for 10 minutes, and make sure to use a pressure canner for apple butter since it is a low-acid food.
To can your apple butter:
- Fill each sterilized jar with hot apple butter, leaving 1/4 inch of headspace at the top.
- Wipe the rims of the jars clean and place the lids on top, tightening the bands until they are snug.
- Process the jars in a pressure canner at 10 PSI for 10 minutes for both pints and quarts.
- Remove the canner from the heat and let it cool naturally. Once the pressure has completely released, remove the jars and let them cool completely before storing them.
Tips and Ideas
Apple butter is incredibly versatile and can be used in so many different ways. Here are some ideas to get you started:
- Spread apple butter on toast or muffins for a delicious breakfast treat.
- Use apple butter as a glaze for pork or chicken.
- Add apple butter to oatmeal or yogurt for a tasty and healthy snack.
- Top ice cream with a dollop of apple butter for an easy dessert.
- Make a grilled cheese sandwich with apple butter and sharp cheddar cheese.
- Use apple butter in place of jam in a peanut butter and jelly sandwich for a unique twist on a classic.
And there you have it, a delicious and easy crockpot apple butter recipe that you can enjoy all season long. Whether you’re preserving it for later or enjoying it immediately, this apple butter is sure to be a hit!
Sugar-Free Crockpot Apple Butter
If you’re looking for a healthier option, you can try this sugar-free crockpot apple butter recipe. It’s just as delicious as the original, but without any added sugar. Here’s what you’ll need:
- 5 pounds of apples
- 1/2 cup of apple juice
- 1 tablespoon of cinnamon
- 1 teaspoon of nutmeg
- 1 teaspoon of vanilla extract
Instructions:
- Peel and core the apples, then chop them into bite-sized pieces.
- Place the chopped apples into the crockpot and add the apple juice, cinnamon, nutmeg, and vanilla extract. Stir everything together until the apples are fully coated.
- Cover the crockpot and cook on low for 10 hours, stirring occasionally.
- After the apples have cooked for 10 hours, use an immersion blender or regular blender to puree the apples until smooth.
- Return the pureed mixture to the crockpot and cook on low for another 2-3 hours, or until the apple butter has thickened to your desired consistency.
And there you have it, a delicious and sugar-free crockpot apple butter that’s perfect for those watching their sugar intake. Enjoy it on toast, oatmeal, or any other way you’d like!
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Easy Crockpot Apple Butter Recipe – Cleverly Simple® : Recipes & DIY
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