Hey there, fellow foodies! You won’t want to miss out on this delicious Apple and Olive Oil Cake recipe from the one and only Ottolenghi! And if that’s not enough to convince you, wait until you see the mouth-watering pictures!
Fried Apple Dumplings with Coconut Caramel
First up, let’s talk about these Fried Apple Dumplings with Coconut Caramel. The name alone has me drooling! You know what they say, “an apple a day keeps the doctor away,” but I’m pretty sure they didn’t mean in fried dumpling form, but hey, who am I to argue? These babies are the perfect blend of sweet and savory, and the coconut caramel just puts them over the top.
If you’re feeling extra fancy and want to impress your guests, serve them up on a beautiful platter with a sprinkle of edible gold or silver flakes. They’ll be sure to ask for the recipe!
Apple and Olive Oil Cake with Maple Icing
Next up, we have the Apple and Olive Oil Cake with Maple Icing. This cake is like a hug in dessert form. It’s moist, it’s flavorful, and it’s the perfect balance of sweetness and tanginess. Plus, can we talk about that maple icing?!
Some might say that this cake is too beautiful to eat, but let me tell you, it tastes even better than it looks. And if you’re feeling extra indulgent, maybe serve it up with a dollop of whipped cream or a scoop of vanilla ice cream. You won’t regret it.
Tips, Ideas, and How-To
Now, you might be thinking, “Wow, these sound amazing, but how the heck do I make them?” Don’t worry, I’ve got you covered with some helpful tips and tricks:
- For the Fried Apple Dumplings, make sure you don’t over-fill them or they might burst during frying.
- When making the Apple and Olive Oil Cake, be sure to use good quality olive oil for maximum flavor.
- Feeling extra adventurous? Try adding a teaspoon of cinnamon or nutmeg to the cake batter for some extra spice.
- Want to make a healthier version of the Fried Apple Dumplings? Try baking them instead of frying.
- For the Maple Icing on the cake, be sure to sift your powdered sugar to avoid any clumps.
And there you have it, folks! Two delicious and impressive dessert recipes that are sure to wow your friends and family. So grab your apron, preheat your oven, and get ready to impress!
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Ottolenghi Fried Apple Dumplings With Coconut Caramel – Guardian In
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Ottolenghi's Apple And Olive Oil Cake – Baking Like A Chef
Ottolenghi's apple and olive oil cake – baking like a chef. Ottolenghi fried apple dumplings with coconut caramel. Ottolenghi fried dumplings guardian